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Signature blendPowdered Spices & Masalas

Kitchen King

किचन किंग

One Masala. Every Pot.

One all-rounder masala for sabzi, paneer, dal and chhole — the extra punch in every pot.

MRP₹84

MRP ₹98 14% off

Inclusive of all taxes

Pack size

1
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  • Small-batch made
  • Packed fresh
  • Free shipping on orders above ₹299

Inside the jar

The story

Some days you want to cook something special without opening ten different jars.

Imamdasta Kitchen King is the all-rounder masala that adds that extra punch to sabzi, paneer, dal and chhole — with just one spoon.

The Extra Punch Your Food Was Missing.

It's the king for a reason.

A well-balanced blend of warm spices that rounds off any gravy, giving it depth, aroma and that 'kya daala hai?' kind of taste.

And like everything from Imamdasta — maa ki rasoi se — it is made with care, not rushed out as just another spice.

Maa Ki Rasoi Recipe Corner

Kadai Paneer

You'll need

  • 200 g paneer, cubed
  • 1 capsicum and 1 onion, diced
  • 2 tomatoes, puréed
  • 1½ tsp Imamdasta Kitchen King
  • ½ tsp Imamdasta Kashmiri Mirch Powder
  • 2 tbsp oil, salt, kasuri methi

The method

  1. 1

    Toss the veggies

    Stir-fry onion and capsicum on high heat for 2 minutes and set aside.

  2. 2

    Make the gravy

    Cook the tomato purée with Imamdasta Kitchen King, Kashmiri Mirch and salt until the oil separates.

  3. 3

    Bring it together

    Add paneer and the veggies, toss for 2 minutes and finish with crushed kasuri methi.

To serve: Serve hot with naan, roti or paratha.

Maa Ki Rasoi Se

One spoon. Every pot. Fit for a king.

Because every everyday meal deserves a royal touch.

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